Easy Tofu Scramble
Tofu scramble is a healthy vegan alternative to scrambled eggs. This flavorful breakfast option only requires 8 basic ingredients and 10 minutes to make! [日本語のレシピはここをクリック] Tofu Scramble Tofu scramble is great alternative to traditional scrambled eggs. Since the main ingredient is tofu, it’s a much healthier option: cholesterol-free, lower in fat, and high in protein. […]
Tempeh Satay
This tempeh satay is so flavorful and hearty! Marinated in a sweet and tangy sauce and grilled for added smokiness, tempeh satay is OH SO satisfying. [日本語のレシピはここをクリック] Tempeh Satay Tempeh Satay is one of my favorite Southeast Asian foods. Satay is a popular Indonesian dish of grilled meat on skewers. With tempeh as the meat […]
Beetroot Hummus
This is a deliciously sweet and earthy beetroot hummus recipe that you can make in 10 minutes! [日本語のレシピはここをクリック] Beetroot Hummus This beetroot hummus is the perfect combination of sweet, tangy, and earthy deliciousness. It’s also BEAUTIFUL to look at, and it can be made in less than 10 minutes! I use pickled beets, so there’s […]
Vegan Burger Buns
An easy-to-follow recipe for homemade vegan burger buns. These buns are so soft and fluffy! And, they keep well in the freezer, so make a big batch. Always have these yummy buns on hand for your burger cravings. [日本語のレシピはここをクリック] Vegan Burger Buns These delicious vegan burger buns are fairly easy to make. I guess the […]
Vegan Ricotta Cheese
If you’re looking for a plant-based cheese option, try this vegan ricotta cheese recipe. It’s super quick and easy, with 8 ingredients and only 10 minutes to prepare. [日本語のレシピはここをクリック] Vegan Ricotta Cheese This vegan ricotta cheese is so creamy, thick and delicious. Use it in dishes like lasagna and pizza, or as a spread for […]
Roasted Brussels Sprouts
Oven-roasted Brussels sprouts are delicious! With a sweet and tangy maple dijon glaze, the crispy almost burnt edges are caramelized to perfection! This is my favorite way to enjoy these savory buds. [日本語のレシピはここをクリック] Brussels Sprouts Brussels sprouts. They’re not the most popular vegetable out there, are they? Somehow, they’ve gotten a bad reputation for being […]
Grilled Parmesan Asparagus
Garlicky, cheesy grilled asparagus. This is a super tasty side dish that requires only 15 minutes to make from start to finish. [日本語のレシピはここをクリック] Grilled Parmesan Asparagus Level up your grilled asparagus by coating it with panko and vegan parmesan cheese before baking. Serve it with crispy vegan bacon bits and a squeeze of lemon for […]
Roasted Cauliflower Steak
A thick stab of roasted cauliflower steak ! It has such a “meaty” texture, and the smoky spicy seasonings make this humble vegetable quite a satisfying dish. [日本語のレシピはここをクリック] Roasted Cauliflower Steak I assume we are all familiar with the Cauliflower Buffalo Wings, right? Well, next to that popular cauliflower dish, this oven-roasted cauliflower steak is […]
Vegan Scallops with Garlic Sauce
These vegan scallops made with king oyster mushrooms are just like the real thing. Serve them with garlic butter sauce, and you have the perfect “seafood” appetizer. [日本語のレシピはここをクリック] Vegan Scallops These vegan scallops are unbelievably similar to real scallops, both in appearance and in taste. By cooking them in Kombu, Japanese kelp stock, it actually […]
Vegan Lentil Chili
Looking for a delicious and healthy plant-based meal? Check out our vegan lentil chili recipe! Packed with protein and fiber, this hearty chili is the ultimate comfort food. Try it out today and enjoy a warm, comforting bowl of goodness! [日本語のレシピはここをクリック] Vegan Lentil Chili What’s not to love? It’s flavorful, nourishing, warm and cozy…AND it’s […]