Vegan Snack Boards
Vegan Snack Boards are one of the easiest, most fun things to prepare! Let me show you how I make my vegan boards with 4 simple elements. [日本語はここをクリック] Vegan Snack Boards These vegan snack boards are not just for parties, they’re actually perfect for a lazy weekend or a night in! Who wouldn’t love to […]
Vegan Pâté
Easy Vegan Pâté with mushrooms, shallots and vegan ricotta cheese. Try this delicious spread on your favorite crackers, toast, or for sandwich fillings. [日本語のレシピはここをクリック] Vegan Mushroom Pâté Vegan Pâté is quite simple to make. It’s basically sautéed mushrooms and shallots mixed with vegan ricotta cheese. Spread it over crackers or toasted bread, and you’ll have […]
Vegan Cherry Crisp
A super simple, but VERY tasty summer dessert! Vegan Cherry Crisp is a sweet and tart cherry base, topped with a buttery crumbly crisp topping. You only need 15 minutes to prep this yummy summer favorite! [日本語のレシピはここをクリック] Cherry Crisp A vegan Cherry Crisp is one of my favorite desserts to make during the summer season. […]
Asian Cucumber Salad
A cool and refreshing Cucumber Salad with Asian flavors. It’s tangy, spicy and slightly sweet, with a lot of crunch. This is a vibrant summer salad that takes less than 10 minutes to make! [日本語のレシピはここをクリック] ASIAN CUCUMBER SALAD This vegan cucumber salad is the perfect side dish – it’s healthy, vibrant and incredibly easy to […]
Lemon Garlic Pasta
A simple recipe for vegan Lemon Garlic Pasta. It’s a vibrant and refreshing pasta dish that takes minimal effort to make. You only need 7 basic ingredients, and 20 minutes to make this satisfying dish! 日本語のレシピはここをクリック Lemon Garlic Pasta I’m kind of obsessed with the lemon and garlic flavor combo, especially for pasta. Vegan Lemon […]
Vegan BLT with Tempeh Bacon
This is a quick recipe for Tempeh Bacon. Give this smoky, savory, sweet and slightly spicy vegan bacon a try! The recipe only takes 20 minutes to make. [日本語のレシピはここをクリック] Tempeh Bacon Tempeh is the perfect ingredient to make vegan bacon. A fermented soy product originally from Indonesia, tempeh has a meaty texture and a slightly […]
Vegan Peanut Sauce
This vegan peanut sauce is one of my favorites! It’s a Thai inspired sweet and spicy sauce that is incredibly versatile. I use it for dipping spring rolls and veggies, saucing buddha bowls and noodles, it even makes a great spread. Best of all, it’s incredibly easy to make! 日本語のレシピはここをクリック Vegan Peanut Sauce One of […]
Japanese-style Vegan Meatballs
They are crispy on the outside, tender and savory on the inside. With a delicious sweat and sour sticky sauce, these are the perfect vegan version of Japanese-style meatballs, Nikudango. [日本語のレシピはここをクリック] Vegan Meatballs – Nikudango 肉団子 Nikudango, or Japanese-style meatball, is a popular comfort food in Japan. They are usually made of minced pork, fried […]
Vegan Coffee Cake
This recipe for Vegan Coffee Cake is incredibly delicious and so easy to make! Even without any butter, milk or eggs, you can still enjoy a classic coffee cake that is super fluffy and moist. [日本語のレシピはここをクリック] Coffee Cake Vegan Coffee Cake is one of my all-time favorite cakes. In case you were wondering… No, there’s […]
Vegan Parmesan Cheese
A super quick and easy vegan parmesan cheese! You only need 3 ingredients and 5 minutes to make it. [日本語のレシピはここをクリック] Vegan Parmesan Cheese This recipe for vegan parmesan cheese is so flavorful and cheesy! It makes a great topping for pastas, salads, pizzas, roasted veggies… Basically, sprinkle it over any of your favorite dishes for […]