Miso Garlic Pasta
This Miso Garlic Pasta is incredibly savory and UMAMI-packed! Pasta coated in a garlicky miso butter sauce, and topped with sautéed mushrooms is the perfect comfort meal. Here’s an easy, 20-minute recipe for this delicious vegan pasta dish. 日本語のレシピはここをクリック Please note, this post may contain affiliate links. Learn More Ingredients for Miso Garlic Pasta Here’s […]
Vegan Lasagna Soup
[日本語のレシピはここをクリック] Vegan Lasagna Soup This is an easy one-pot recipe for Vegan Lasagna Soup. It has all the classic flavors of a lasagna, in the form of a hearty soup. All you need are basic pantry ingredients and 25 minutes to make this comforting soup! Lasagna soup is meaty, cheese, and oh-so-cozy. It’s a perfect […]
Maitake Mushroom Steaks
This is a quick 15-minute recipe for Maitake Mushroom Steaks. They’re pan-fried Maitake mushrooms coated in a Japanese-style sauce with soy sauce and vegan butter! The sauce is packed full of flavor and umami, perfectly complimenting the savory Maitake mushrooms. [日本語のレシピはここをクリック] Ingredients You Need Here’s a list of the ingredients you will need to make […]
Vegan Tomato Cream Pasta
[日本語のレシピはここをクリック] Vegan Tomato Cream Pasta This vegan tomato cream pasta is super rich and creamy! But unlike many vegan cream sauces that use cashews as the base, this sauce is actually made with silken TOFU. With silken tofu, you get the same smooth and creamy texture, but with less fat and calories. And more protein […]
Kabocha Squash Risotto
This creamy, comforting Kabocha Squash Risotto is the perfect dish to make for Fall and Winter! You only need 30 minutes and 10 ingredients to make it! [日本語のレシピはここをクリック] Kabocha Squash Risotto Kabocha risotto is one of my favorite dishes to make in the fall and winter. The in-season kabocha, or Japanese winter squash, is so […]
Black Bean Burger
An easy recipe for black bean burger patties! This is one of my favorite vegan burgers, made with black beans and veggies. The ingredients are simple (no processed vegan meat needed), but the taste is AMAZING! Very savory and flavorful, with a hearty meaty texture that is very satisfying. [日本語のレシピはここをクリック] Black Bean Burger This black […]
Lemon Garlic Pasta
A simple recipe for vegan Lemon Garlic Pasta. It’s a vibrant and refreshing pasta dish that takes minimal effort to make. You only need 7 basic ingredients, and 20 minutes to make this satisfying dish! 日本語のレシピはここをクリック Lemon Garlic Pasta I’m kind of obsessed with the lemon and garlic flavor combo, especially for pasta. Vegan Lemon […]
Vegan BLT with Tempeh Bacon
This is a quick recipe for Tempeh Bacon. Give this smoky, savory, sweet and slightly spicy vegan bacon a try! The recipe only takes 20 minutes to make. [日本語のレシピはここをクリック] Tempeh Bacon Tempeh is the perfect ingredient to make vegan bacon. A fermented soy product originally from Indonesia, tempeh has a meaty texture and a slightly […]
Japanese-style Vegan Meatballs
They are crispy on the outside, tender and savory on the inside. With a delicious sweat and sour sticky sauce, these are the perfect vegan version of Japanese-style meatballs, Nikudango. [日本語のレシピはここをクリック] Vegan Meatballs – Nikudango 肉団子 Nikudango, or Japanese-style meatball, is a popular comfort food in Japan. They are usually made of minced pork, fried […]
Vegan Mongolian Beef
This recipe for vegan Mongolian Beef is so much like the original Chinese classic. It uses soy curls for beef, and has the same sweet and savory sticky sauce. A delicious recipe that can be made in 20 minutes! [日本語のレシピはここをクリック] Vegan Mongolian Beef This vegan version of the popular Chinese dish, Mongolian Beef, is incredibly […]