Vegan Shepherd’s Pie

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Here’s an easy recipe for Vegan Shepherd’s Pie, the oh-so-comforting casserole dish. Hearty tempeh and vegetable mixture topped with fluffy garlic mashed potatoes, all baked to perfection! 日本語のレシピは ここをクリック Ingredients for Vegan Shepherd’s Pie Here are the ingredients you’ll need: for the Potato Topping potatoes garlic salt black pepper vegan butter plant-based milk plant-based cream […]

Vegan Congee (Rice Porridge)

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Here’s a simple recipe for vegan Congee, or white rice porridge. Made with humble ingredients, this soft and silky Congee is the ultimate Asian comfort food. 日本語のレシピは ここをクリック Ingredients You Need To make vegan Congee, you need the following ingredients (plus water): white rice dried shiitake mushrooms daikon radish enoki mushrooms soup stock ginger spring […]

Vegan Pulled “Pork” Sandwich

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Vegan pulled “pork” made with shredded king oyster mushrooms! Sweet and tangy BBQ flavored mushrooms make a great filling for burgers, sandwiches, tacos or burritos. If you’re looking for a vegan alternative to BBQ pork, give this easy 15-minute recipe a try! Vegan Pulled “Pork” 日本語のレシピは ここをクリック Ingredients You Need To make Vegan Pulled Pork, […]

Vegan Spicy Korean Chicken

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Here’s a quick and easy recipe for vegan Spicy Korean Chicken. It’s sweet, savory, spicy and packed full of flavor! A delicious recipe that can be made in 20 minutes! [日本語のレシピはここをクリック] Ingredients You Need To make this vegan Spicy Korean Chicken, you need the following ingredients (plus water): Soy chunks Potato starch Gochujang Ketchup Sweet […]

Miso Garlic Pasta

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This Miso Garlic Pasta is incredibly savory and UMAMI-packed! Pasta coated in a garlicky miso butter sauce, and topped with sautéed mushrooms is the perfect comfort meal. Here’s an easy, 20-minute recipe for this delicious vegan pasta dish. [日本語のレシピはここをクリック] Ingredients for Miso Garlic Pasta Here’s a list of the ingredients you’ll need to make miso […]

Vegan Lasagna Soup

[日本語のレシピはここをクリック] Vegan Lasagna Soup This is an easy one-pot recipe for Vegan Lasagna Soup. It has all the classic flavors of a lasagna, in the form of a hearty soup. All you need are basic pantry ingredients and 25 minutes to make this comforting soup! Lasagna soup is meaty, cheese, and oh-so-cozy. It’s a perfect […]

Maitake Mushroom Steak

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[日本語のレシピはここをクリック] Japanese-style Maitake Mushroom Steak These maitake steaks are so tender, juicy and MEATY in texture! Who knew, humble mushrooms could be so satisfying! It’s also very easy to make these main-dish-worthy mushrooms. 15 minutes and 6 ingredients are all you need! They’re pan-fried Maitake mushrooms coated in a Japanese-style sauce with soy sauce and […]

Vegan Tomato Cream Pasta

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[日本語のレシピはここをクリック] Vegan Tomato Cream Pasta This vegan tomato cream pasta is super rich and creamy! But unlike many vegan cream sauces that use cashews as the base, this sauce is actually made with silken TOFU. With silken tofu, you get the same smooth and creamy texture, but with less fat and calories. And more protein […]

Kabocha Squash Risotto

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This creamy, comforting Kabocha Squash Risotto is the perfect dish to make for Fall and Winter! You only need 30 minutes and 10 ingredients to make it! [日本語のレシピはここをクリック] Kabocha Squash Risotto Kabocha risotto is one of my favorite dishes to make in the fall and winter. The in-season kabocha, or Japanese winter squash, is so […]

Black Bean Burger

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An easy recipe for black bean burger patties! This is one of my favorite vegan burgers, made with black beans and veggies. The ingredients are simple (no processed vegan meat needed), but the taste is AMAZING! Very savory and flavorful, with a hearty meaty texture that is very satisfying. [日本語のレシピはここをクリック] Black Bean Burger This black […]