Easy Bok Choy Recipe
Here’s a quick recipe for a savory bok choy dish. It’s pan-seared bok choy with a sweet brown sauce. All you need are baby bok choy, some basic pantry ingredients, and 15 minutes to make this satisfying veggie side dish. 日本語のレシピは ここをクリック Please note, this post may contain affiliate links. Learn More Ingredients for Pan-seared […]
Vegan Pepper Steak
This is a quick 15-minute recipe for Vegan Pepper Steak. A delicious, umami-packed stir fry made with soy curls, bell peppers, and bamboo shoot. You need just 3 main ingredients, plus seasonings to make this easy, better-than-takeout vegan stir fry! 日本語のレシピは ここをクリック Please note, this post may contain affiliate links. Learn More Ingredients for Vegan […]
Vegan Hayashi Rice
Traditionally, Hayashi Rice is a Japanese-style hashed beef stew cooked in a demi-glacé sauce. Today, I’m sharing with you my vegan version of Hayashi Rice that takes less than 20 minutes to make. This savory, slightly sweet and tangy stew is the ultimate Japanese comfort food! 日本語のレシピは ここをクリック Please note, this post may contain affiliate […]
Vegan Pulled “Pork” Sandwich
Vegan pulled “pork” made with shredded king oyster mushrooms! Sweet and tangy BBQ flavored mushrooms make a great filling for burgers, sandwiches, tacos or burritos. If you’re looking for a vegan alternative to BBQ pork, give this easy 15-minute recipe a try! Vegan Pulled “Pork” 日本語のレシピは ここをクリック Ingredients You Need To make Vegan Pulled Pork, […]
Vegan Spicy Korean Chicken
Here’s a quick and easy recipe for vegan Spicy Korean Chicken. It’s sweet, savory, spicy and packed full of flavor! A delicious recipe that can be made in 20 minutes! [日本語のレシピはここをクリック] Ingredients You Need To make this vegan Spicy Korean Chicken, you need the following ingredients (plus water): for garnish (optional) A detailed recipe with […]
Miso Garlic Pasta
This Miso Garlic Pasta is incredibly savory and UMAMI-packed! Pasta coated in a garlicky miso butter sauce, and topped with sautéed mushrooms is the perfect comfort meal. Here’s an easy, 20-minute recipe for this delicious vegan pasta dish. 日本語のレシピはここをクリック Please note, this post may contain affiliate links. Learn More Ingredients for Miso Garlic Pasta Here’s […]
Maitake Mushroom Steaks
This is a quick 15-minute recipe for Maitake Mushroom Steaks. They’re pan-fried Maitake mushrooms coated in a Japanese-style sauce with soy sauce and vegan butter! The sauce is packed full of flavor and umami, perfectly complimenting the savory Maitake mushrooms. [日本語のレシピはここをクリック] Ingredients You Need Here’s a list of the ingredients you will need to make […]
Vegan Tomato Cream Pasta
[日本語のレシピはここをクリック] Vegan Tomato Cream Pasta This vegan tomato cream pasta is super rich and creamy! But unlike many vegan cream sauces that use cashews as the base, this sauce is actually made with silken TOFU. With silken tofu, you get the same smooth and creamy texture, but with less fat and calories. And more protein […]
Spicy Garlic Edamame
These Spicy Garlic Edamame are packed full of flavor and oh so addicting! Make sure to make a BIG batch because once you start, you won’t be able to stop eating them. Here is a very easy, 10-minute recipe for spicy garlicky Edamame. [日本語のレシピはここをクリック] Spicy Garlic Edamame If you like Edamame, you will LOVE Spicy […]
Mango Salsa
Fresh Mango Salsa, it’s the perfect summer sauce! It’s so deliciously juicy and refreshing, with sweet, spicy and zesty flavors. All you need are 8 simple ingredients and 15 minutes to make it. [日本語のレシピはここをクリック] Mango Salsa This is one of my favorite sauces/dips to make. The mangos add the perfect amount of sweetness to the […]