Vegan Tomato Cream Pasta
[日本語のレシピはここをクリック] Vegan Tomato Cream Pasta This vegan tomato cream pasta is super rich and creamy! But unlike many vegan cream sauces that use cashews as the base, this sauce is actually made with silken TOFU. With silken tofu, you get the same smooth and creamy texture, but with less fat and calories. And more protein […]
Easy Tofu Scramble
Tofu scramble is a healthy vegan alternative to scrambled eggs. This flavorful breakfast option only requires 8 basic ingredients and 10 minutes to make! [日本語のレシピはここをクリック] Tofu Scramble Tofu scramble is great alternative to traditional scrambled eggs. Since the main ingredient is tofu, it’s a much healthier option: cholesterol-free, lower in fat, and high in protein. […]