Vegan Shepherd’s Pie
Here’s an easy recipe for Vegan Shepherd’s Pie, the oh-so-comforting casserole dish. Hearty tempeh and vegetable mixture topped with fluffy garlic mashed potatoes, all baked to perfection! 日本語のレシピは ここをクリック Ingredients for Vegan Shepherd’s Pie Here are the ingredients you’ll need: for the Potato Topping potatoes garlic salt black pepper vegan butter plant-based milk plant-based cream […]
Vegan BLT with Tempeh Bacon
This is a quick recipe for Tempeh Bacon. Give this smoky, savory, sweet and slightly spicy vegan bacon a try! The recipe only takes 20 minutes to make. [日本語のレシピはここをクリック] Tempeh Bacon Tempeh is the perfect ingredient to make vegan bacon. A fermented soy product originally from Indonesia, tempeh has a meaty texture and a slightly […]
Tempeh Satay
This tempeh satay is so flavorful and hearty! Marinated in a sweet and tangy sauce and grilled for added smokiness, tempeh satay is OH SO satisfying. [日本語のレシピはここをクリック] Tempeh Satay Tempeh Satay is one of my favorite Southeast Asian foods. Satay is a popular Indonesian dish of grilled meat on skewers. With tempeh as the meat […]
Vegan Bolognese
This vegan bolognese is the perfect sauce to pair with your favorite pasta. With tempeh as the protein source, the sauce is very hearty, healthy and flavorful. All you need is 30 minutes to cook this delicious vegan pasta sauce. [日本語のレシピはここをクリック] Tempeh Bolognese Over the years, I’ve made my fair share of vegan bolognese sauce, […]