Vegan Pepper Steak

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This is a quick 15-minute recipe for Vegan Pepper Steak. A delicious, umami-packed stir fry made with soy curls, bell peppers, and bamboo shoot. You need just 3 main ingredients, plus seasonings to make this easy, better-than-takeout vegan stir fry! 日本語のレシピは ここをクリック Please note, this post may contain affiliate links. Learn More Ingredients for Vegan […]

Vegan Hayashi Rice

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Traditionally, Hayashi Rice is a Japanese-style hashed beef stew cooked in a demi-glacé sauce. Today, I’m sharing with you my vegan version of Hayashi Rice that takes less than 20 minutes to make. This savory, slightly sweet and tangy stew is the ultimate Japanese comfort food! 日本語のレシピは ここをクリック Please note, this post may contain affiliate […]

Vegan Crème Brûlée

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This rich and creamy Crème Brûlée is so easy to make! You only need 15 minutes to prep, and no oven or baking required. So, next time you get cravings for a custardy indulgent dessert, give this eggless and dairy-free vegan Crème Brûlée a try. 日本語のレシピは ここをクリック Please note, this post may contain affiliate links. […]

Vegan Korean Pancakes

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These crispy, toasty Korean pancakes are oh-so delicious, and incredibly easy to make! Here’s a 15-minute recipe for these savory pancakes that are crispy on the outside, chewy in the middle, and loaded with lots of veggies. Korean pancakes are the ultimate comfort food, perfect as a snack, side dish, or a light dinner. 日本語のレシピは […]

Vegan Shepherd’s Pie

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Here’s an easy recipe for Vegan Shepherd’s Pie, the oh-so-comforting casserole dish. Hearty tempeh and vegetable mixture topped with fluffy garlic mashed potatoes, all baked to perfection! 日本語のレシピは ここをクリック Ingredients for Vegan Shepherd’s Pie Here are the ingredients you’ll need: for the Potato Topping potatoes garlic salt black pepper vegan butter plant-based milk plant-based cream […]

Vegan Congee (Rice Porridge)

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Here’s a simple recipe for vegan Congee, or white rice porridge. Made with humble ingredients, this soft and silky Congee is the ultimate Asian comfort food. 日本語のレシピは ここをクリック Ingredients You Need To make vegan Congee, you need the following ingredients (plus water): white rice dried shiitake mushrooms daikon radish enoki mushrooms soup stock ginger spring […]

Smashed Lemon and Garlic Potatoes

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Lemony, garlicky, SUPER crispy smashed potatoes! These potatoes are fluffy and tender on the inside, crisp and crunchy on the outside. Try this recipe for the perfect potato side dish. Smashed Potatoes 日本語のレシピは ここをクリック Ingredients for Smashed Lemon & Garlic Potatoes To make this potato dish, you need the following ingredients: small yellow potatoes olive […]

Miso Garlic Pasta

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This Miso Garlic Pasta is incredibly savory and UMAMI-packed! Pasta coated in a garlicky miso butter sauce, and topped with sautéed mushrooms is the perfect comfort meal. Here’s an easy, 20-minute recipe for this delicious vegan pasta dish. 日本語のレシピはここをクリック Please note, this post may contain affiliate links. Learn More Ingredients for Miso Garlic Pasta Here’s […]