Sautéed Broccolini Recipe
Looking for a quick way to add more greens to your meals? Then try this easy Sautéed Broccolini recipe. Crunchy, vibrant broccolini sautéed in a buttery, savory soy sauce - it's the perfect side dish that takes only 10 minutes to make!
Servings: 2 people
Ingredients
- 1 bunch (200g) broccolini
- 1 tbsp avocado oil
- 1 tbsp vegan butter
- 1 tbsp soy sauce
- 1 tbsp mirin
- salt and pepper to taste
for garnish
- lemon wedges
Instructions
- Trim the bottom ends of the broccolini stalks, and cut any thick stalks in half lengthwise.
- Heat avocado oil in a skillet on medium heat, and add the broccolini. Add a pinch of salt, and sauté for 5 minutes, until just tender.
- Turn heat down, and add vegan butter, soy sauce, and mirin. Sauté on medium-low heat until the sauce dissipates. Season with salt and pepper to taste.
- Plate and serve with lemon wedges, and ENJOY!
