Strawberry Salad with Basil Vinaigrette
The PERFECT spring salad with strawberries. With a basil vinaigrette dressing, this strawberry salad is bursting with sweet and savory flavors!
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Appetizer, Side Dish
Cuisine: Salad
Servings: 4
Basil Vinaigrette
- 1 cup basil leaves tightly packed
- 1 shallot chopped
- 1 clove garlic
- 1/2 tbsp apple cider vinegar
- 1/4 tsp maple syrup
- 1/4 tsp salt
- 1/4 tsp red pepper flakes
- 1/4 cup grape seed oil can be subbed with extra virgin olive oil
Strawberry Salad
- 1 cup strawberries sliced
- 1/2 cup walnuts roughly chopped
- 1 avocado pitted and diced
- 1/4 cup vegan cheese
- 5 cups mixed leafy greens
- 3 radishes thinly sliced
Make the basil vinaigrette
Assemble the salad
Place the leafy greens, radishes and walnuts in a large bowl. Drizzle 1~2 tbsp of the basil vinaigrette and toss to combine. Adjust the amount of vinaigrette to taste. (Store the rest of the vinaigrette in the fridge, it will last for a week)
Add the strawberries, avocados, and vegan cheese. Gently toss to combine.
Serve immediately. Enjoy!